Kurt Wong started in the hospitality business with Hilton Hotels Corporation in the food and beverage division. He eventually ran all F&B operations for Hilton in Reno, Nevada. In 2004 Mr. Wong joined Harrah's as the Director of Food and Beverage for the Harrah's Reno, and was quickly promoted to Director of Operations, responsible for all non-gaming operations for their 1,000 room casino property in Reno, NV. In 2008, he was promoted again to Vice President of Asian Player Development based out of San Francisco, CA and Lake Tahoe, NV. Mr. Wong joined The Service Companies in April of 2009 as Vice President of Operations. He was promoted into his current role overseeing all company operations in 2012.